1 cup (240 ml) unsweetened vanilla almond milk (but any other kind would do)
Directions
The night before, add all the ingredients to the bowl of your blender and give it a stir to ensure that everything is well combined. Cover and place in the fridge for at least 3 hours, preferably overnight.
The next morning, blend until a smooth and creamy consistency is reached, adding more milk if the smoothie is too thick. Transfer back to a bowl or glass, add desired toppings, and enjoy!
Ingredients
1/2 cup (40 g) rolled oats
1 tbsp (7 g) chia seeds
1/2 tsp ground cinnamon
1 medium apple, peeled and cored (~120 g)
2 Medjool dates, pitted (30 g)
1 cup (240 ml) unsweetened vanilla almond milk (but any other kind would do)
Directions
The night before, add all the ingredients to the bowl of your blender and give it a stir to ensure that everything is well combined. Cover and place in the fridge for at least 3 hours, preferably overnight.
The next morning, blend until a smooth and creamy consistency is reached, adding more milk if the smoothie is too thick. Transfer back to a bowl or glass, add desired toppings, and enjoy!